Call Now for Delivery / Take-Out or Reservations


Open Daily 11:30am – 12:00am

100 Wailea Ike Dr.      Wailea Maui HI 96753

Happy Hour Everyday 3pm – 6pm and 9pm – 12am





$ 4

Homemade Garlic Bread

Baked Fresh Daily

$ 12

Shrimp “Scampi Style”

Tiger shrimp, mushrooms, Maui onions, capers, sun-dried tomatoes garlic, lemon and white wine over fresh baked crostini

$ 7

Homemade Hummus

Garnished with feta cheese and Kalamata olives, served with our fresh baked lavash

Organic Salads

$ 9

Traditional Greek

Chunks of tomatoes, cucumber & feta cheese with extra virgin olive oil, red onion, Kalamata olives, red wine vinegar and fresh oregano

$ 12

Plack’s Salad

House mixed greens with organic chicken, Genoa salami, Kula corn, garbanzo beans, feta, arugula and house vinaigrette

$ 7

House Salad

A mix of Kula Farm greens, carrots from Olowalu and shredded cabbage with white balsamic-Ali’i lavender vinaigrette.

$ 8

Ceasar Salad

Crisp Romaine lettuce tossed with our housemade creamy caesar vinaigrette topped with parmigiano-reggiano

$ 9

Spinach Salad

Baby spinach with cranberries, honey roasted walnuts, pomegranate-whole grain mustard vinaigrette and Surfing Goat cheese


$ 16

Margherita…or Build Your Own

Homemade organic pomodoro sauce topped with Olowalu tomatoes, basil and mozzarella

$ 19

The Hawaiian Honey

Honey smoked ham, caramelized pineapple, Maui onion, pomodoro sauce, and mozzarella

$ 18


Pepperoni, mozzarella and pomodoro sauce

$ 23

Personal Trainer’s Choice

Free range chicken breast, spinach, cherry tomatoes, artichoke hearts, kale, mozzarella and pomodoro sauce, topped with Hana avocado and Surfing Goat cheese.

$ 23

“Biggie’s” All Meat

Italian sausage, pepperoni, Genoa salami, smoked ham, mozzarella and pomodoro sauce

$ 23

Shrimp Pesto

Tiger prawns, baby spinach, mushrooms, arugula-basil pesto, mascarpone-béchamel and parmigiano-reggiano

$ 21

Mediterranean Pizza

Spinach, cherry tomatoes, artichoke hearts, Kalamata olives, feta cheese, red onion, pepperoncini, pomodoro sauce and mozzarella

$ 21

Manoli’s Fave!

Homemade meatballs, mushrooms, sun dried tomatoes, mozzarella, and pomodoro sauce


$ 15

Spaghetti & Meatballs

Spaghetti in our organic pomodoro sauce with homemade meatballs

$ 15

Penne Pesto

Gluten free penne with fresh, local veggies and homemade pesto

$ 15

Chicken Alfredo

Free range chicken and fettucini noodles tossed with our creamy Alfredo sauce

$ 15


Homemade Bolognese tossed with fettuccini noodles

$ 16

Chef Geno’s Homemade Lasagna

Sautéed zucchini, spinach, and Maui onion, homemade meat sauce, ricotta, mozzarella, and parmesan cheese served with fresh baked garlic bread

$ 16

Chicken Scaloppini “Piccata Style”

Free range chicken in a white wine, lemon butter caper sauce served with homemade three cheese gnocchi

Salad & Pizza Toppings

$ 1.50


Our vegetables are fresh, organic and local when possible. Artichoke hearts, arugula, baby spinach, bell peppers, cherry tomatoes, cucumber, garbanzo beans, Hana avocado, honey roasted walnuts, Kalamata olives, kale, Kula corn, mushrooms, Maui onions, red onions, zucchini

$ 3


Our meats are hormone & preservative free! Applewood smoked bacon, free range chicken, Italian sausage, homemade meatballs, smoked ham, Genoa salami pepperoni, tiger shrimp(6)

$ 1.50


feta, mozzarella, parmigiano- reggiano, Surfing Goat cheese


$ 7


Try our homemade, rich & creamy tiramisu

$ 8

N.Y. Style Cheesecake

Made in house with a seasonal fruit topping

$ 6

Cookies n’ Cream

A slice of our fresh baked chocolate chip cookie with vanilla ice cream


$ 8 | 34

Pinot Noir, Apaltagua, Chile

red & black fruit, harmonious finish

$ 11 | 40

Pinot Noir, Estancia Monterey,USA

raspberry & cherry, rich, supple finish

$ 10 | 38

Merlot, Souverain Sonoma County, CA

aromas & flavors of dark fruit, plush & juicy

$ 10 | 38

Cabernet Sauv, Lucinda & Millie Mendocino County, USA

balanced fruit, earth & mineral flavors

$ 80

Cabernet Sauv, Levendi, Symphonia Napa Valley

flavors of blackberry & cedar, smooth, rich, playful wine

$ 13 | 44

Chianti, Volpaia Classico Tuscany, Italy

sweet & dark cherries, menthol, tobacco & spices

$ 14 / 46

Cabernet Sauvignon, Martin Ray Sonoma County, USA

sweet & dark fruit flavors with smokey vanilla

$ 13 / 44

Red Blend, Kaena, “Hale” Santa Barbara County, USA

concentrated fruit, well balanced

$ 9 / 36

Malbec, Tilia, Argentina

black fruit, spice & leather notes

$ 8 / 34

Super Tuscan, Frescobald “Remole,” Tuscany, Italy

rich & luminous, velvety red fruit

$ 11/40

Zinfandel, Cline “Ancient Vines” Contra Costa Country

Smooth structure with rich berry flavors.


$ 10 | 36

Prosecco, Ruffino Italy

light, crisp, dry

$ 10 | 36

Sparkling Brut Rose, Fantinel Italy

soft, round, nuanced


$ 8 | 34

Pinot Grigio, Principato Italy

fresh, floral, dry

$ 9 | 35

Pinot Grigio, Bollini Italy

charmingly perfumed, crisp finish

$ 8 | 34

Sauvignon Blanc, Matua New Zealand

clean, racy, lemon-lime fruit

$ 8 | 34

Chardonnay, Hess, “Select” Monterey, USA

expressive tropical fruit, well balanced

$ 9 | 34

Riesling, Clean Slate Mosel, Germany

scents of peach & mango, fresh with hint of sweetness

$ 50

Chardonnay, Sonoma Cutrer Russian River Ranches, Sonoma, USA

crisp flavors of pear, spice & apricot

$ 85

Chardonnay, Lloyd Carneros,USA

pineapple, vanilla & tropical fruit

Copyright 2013 Manoli's Pizza Company